I’ve been addicted to this dressing or sauce for a couple of years now. This creamy Greek yogurt dressing is perfect on just about everything. I think I said that…
You should be putting these on everything… really EVERYTHING! Pickled red onions, boost the flavor of just about every summer meal, from salads to burgers and all foods in between.…
I’ve been dreaming up this recipe for several seasons now. A Strawberry Rhubarb Galette with almonds and almond filling. Simple yet elegant and different enough. And yes, I sometimes think…
There’s so much of Utah I have yet to explore. I’ve lived here for over 10 years, and this past weekend was my first trip up to Bear Lake. We stayed…
My love for rhubarb continues with this Rhubarb Custard Cake. I found this glorious recipe in a friend’s cookbook called, Make Ahead Kitchen. While I was stocking my freezer making…
It’s mushroom season here and all things green too. This Mushroom Arugula Pasta Salad is simple but full of flavor! Find pesto filled tortellini if you can but any cheese…