Do you ever feel like you belong in a different era? Sometimes I do. I have several cookbooks from other eras and the dinner menus seem extravagant, like a fabulous…
So, we’ve been slow cooking a lot already this season. I’m a mom and I work, so the slow cooker is like my little helper these days. I shared with…
I’ll admit we have some time on our hands. Enough time to make homemade pumpkin puree and experiment with different blenders. Making your own pumpkin puree is super easy and…
This is the year of creating family traditions around our table. Our little baby is becoming a boy and is starting to taste the world with all of his sense,…
Cooking a big meal with someone really solidifies a relationship. Even if you’re cooking simultaneously but in all different kitchens (like this online seasonal holiday potluck) some how we all feel…
I’ve made a few turkeys over the years. Fried turkey, roasted with stuffing, brined then roasted, but last year I found a recipe that’s sticking around. Prosciutto Wrapped Roasted Turkey.…
