Vintage Mixer
Menu
  • About
  • Recipes
    • Breakfast & Brunch
    • Lunch
    • Appetizers & Snacks
    • Dinner
    • Side Dish
    • Dessert
    • Gluten Free
    • Paleo
    • Unprocessed
    • Vegan
    • Vegetarian
  • Seasonal
    • Fall
    • Winter
    • Spring
    • Summer
  • Categories
    • One Dish Dinners
    • Best Meal of the Day
    • Baking Confections
    • Sidecar Cocktails
    • In a Weck Jar
    • Oats and Grains
    • Up and Away, Travel
    • Our Boy, Everett
    • Oh Henry, Our Pup
  • More…
    • Recipe Box
    • Work With Me
    • Join the VM Email List
    • SLC Foodie
    • La Barba Coffee
    • Creek Tea
Search
Pinterest
  • privacy policy

Best Berry Scone Recipe

February 8, 2012

I love nostalgic recipes. This recipe for Berry Almond Scones takes be back to a restaurant that used to be here in Salt Lake, the Cocoa Cafe.  It was owned…

Mexican Hot Cocoa Cake in a Jar

Mexican Hot Cocoa Cake Recipe

February 6, 2012

If you grew up around cowboy boots and the southern twang like I did, then you probably already know about Hot Cocoa Cake.  This cake is famous around our neck…

Roasted Red Pepper Sauce with Cashews

February 3, 2012

Some people run to food, others to red wine but for me its cooking.  When I need to get away or to let my mind rest from all the other…

Seasonal Produce for February in Utah

February 1, 2012

Technically February is another dormant month in Utah, but there is one thing that you’ll find on my list that is alive and well in Utah this month chocolate! People…

Moroccan Tagine Recipe with Chickpeas and Dried Apricots

January 26, 2012

This recipe takes me straight back to a time and place – 2003 Granada, Spain.  A group of us hiked up to a restaurant overlooking the ancient Alambra fortress to…

Coconut Granola Recipe

January 16, 2012

Who would have thought that you could make granola purely out of coconut without oats of any kind making it a completely gluten free and sugar-free granola?!!  Brilliant right?  I…

← Older
Newer →
About
My name is Becky and I have a confession to make. I romanticize my grandmother’s era. I currently live downtown raising my two kids. My husband runs La Barba Coffee and Creek Tea. Want to learn more?
  •                            Press
    •
                           
  • Privacy Policy
  • Work With Us
    •
  • About
  • StumbleUpon
  • Twitter
  • Facebook
  • Pinterest