Technically February is another dormant month in Utah, but there is one thing that you’ll find on my list that is alive and well in Utah this month chocolate! People all over will be enjoy rich chocolate desserts with the ones they love this month, or maybe they’ll try something citrus-y instead. Either way… desserts are in the air! And there is also some great produce that is readily available in the area. For local food, check out the winter farmer’s market or a local CSA.
Here’s are a few of my favorite February recipes by local bloggers:
Baked Lemon Donuts by Barbara Bakes
Pink Grapefruit Cupcakes by Completely Delicious
Oven Baked Sweet Potato Fries by Taste and Tell
Blood Orange Chocolate Chip Muffins by Mountain Mama Cooks
Gluten-free Lemon Meringue Tartlets by A Fuller Life
Creamy Broccoli Soup by Project Domestication
Twice Baked Cauliflower by Kalyn’s Kitchen
Green Smoothie by Two Peas and Their Pod
Lemon Loaf and Baked Lemons by me
Braised Leeks with Red Pepper Cream Cheese by Cookin’ Canuck
Brussels Sprouts with Bacon Avocado and Lime by The Little Red House
Warm Fruit Salad with Orange Maple Sauce by Delightful Delicacies
Smokey Black Bean Soup with Radish Garnishes by Cafe Johnsonia
How to make the seasonal produce image appear as your wallpaper:
Yay for February! Beautiful photo:)
Those lemons look amazing! Where did you find such beauties. I just printed this for my office and my coworkers have it too! I'm determined to eat every item on the list. I missed about half in January!
I think I'm going to try the Brussels Sprouts with Bacon, Avocado and Lime dish. Wow, it sounds delicious.
Thanks for including my Creamy Broccoli Soup recipe.
I love citrus and chocolate, even together. Thanks for including me in your roundup!
Thanks for including these recipes. I love all the lemon ones.
Those lemon are so pretty! Thanks so much for including my recipe, Becky.