Remember that dressing I mentioned yesterday to pour over the super bowls we made … well here it is and I’ve been using it on top of just about everything! This creamy honey lime avocado dressing may be my favorite new condiment in the kitchen. It’s great to dress hearty greens like kale (or any green for that matter), great over roasted veggies, and even wonderful as a sandwich
spread. Try it, and let me know what you think!
- 1/2 large avocado, or 1 whole if it's small
- juice from 1 lime (about 2 tablespoons
- 1 tablespoon rice vinegar*
- 1 tablespoon olive oil
- 1 garlic clove, minced
- 1/2 tablespoon honey
- 1/4 teaspoon cumin
- 1/4 cup water
- salt, to taste
Combine all ingredients in a blender, food processor or immersion blender, or whisk until your hearts desire. Pour over salad, veggies, rice or grains.
*if you don't have rice vinegar, white or red wine vinegar should do the trick.