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Here's a hearty and healthy winter dinner that is great to double. Make enough for 12 people or freeze half for a another quick dinner.

Sausage, White Bean, and Kale Cassoulet

December 13, 2017

This Sausage, White Bean and Kale Cassoulet Recipe is winter comfort food at its finest!   I use chicken sausage, lots of kale and only a little bit of cheese…

Use one skillet for this simple gluten free zucchini lasagna.

One Skillet Zucchini Lasagna Recipe

August 20, 2017

One Skillet Zucchini Lasagna, a quick and easy, gluten-free, recipe that is lighter and fresher than most lasagna recipes. Here’s something I don’t talk about often enough on my blog… I have…

Baked Pasta with Butternut Squash, Sausage and Kale

December 14, 2011

In keeping in step with our seasonally fresh posts on Wednesdays, I found the most delicious pasta recipe on on of my favorite blogs, 101 Cookbooks.  Butternut squash, kale, and…

Roasted Butternut Squash over Farro and Chickpeas with Toasted Cumin Yogurt Dressing

November 9, 2011

Fall cooking would not be complete with out butternut squash.  It has become one of my very favorite vegetables over the last few years and it’s a Thanksgiving side dish…

Roasted Grape and Walnut Rice Pilaf Recipe

November 4, 2011

Roasting grapes might possibly be the best aroma I have smelled coming out of my kitchen. The rustic yet sweet smell permeated the house, like a sip of sweet smelling…

Spicy Spaghetti

May 12, 2010

A few weeks back Josh and I ran the Salt Lake City half marathon together. To carb-load before the race I picked out the most beautiful pasta from Tony Caputo’s…

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About
My name is Becky and I have a confession to make. I romanticize my grandmother’s era. I currently live downtown raising my two kids. My husband runs La Barba Coffee and Creek Tea. Want to learn more?
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