A healthy, vegan, Shamrock Shake Recipe to celebrate St. Patricks Day.
I use a big handful of spinach for this which is about 1 cup (unpacked). For a dairy version you can use regular milk and greek yogurt. For this vegan version I like to use full fat coconut milk so the shake is thicker and more ice cream like. I use the canned full fat coconut milk, not the coconut milk in the dairy section.