Make a big batch of this healthy homemade cereal recipe and it will last you for weeks!

Homemade Cereal Recipe

Here's a great homemade cereal recipe that is low carb and sugar-free. It makes a large quantity and is way cheaper than what you find at the stores. 
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Breakfast
Cuisine American
Servings 8 cups


  • 5 cups organic puffed kamut*
  • 1 tablespoon oil*
  • 2 tablespoons honey
  • 1/8 teaspoon salt
  • 3 cups organic corn flakes
  • 1 cup freeze dried berries, I used strawberries and raspberries


  • Preheat the oven to 325 degrees and line a baking sheet with parchment. 
  • In a small pot heat up the oil, honey, and salt just until they are warm and combined. 
  • In a large bowl mix together the puffed kamut with the oil and honey then spread out on the parchment lined baking sheet.  Bake for 10 minutes then lightly stir and continue toasting for 4 more minutes (14 minutes total).
  • Let the kamut cool then mix with the rest of the ingredients. Store in an airtight container at room temperature.  
  • Serve cereal with your preferred milk or yogurt. 


You can find puffed kamut at most health food stores on the cereal isle but in a large bag. 
For the oil in this recipe you can use sunflower oil, avocado oil, or organic canola oil. 
Tried this recipe?Let us know how it was!