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Zucchini Noodle Recipe 2 ways
A simple cool zucchini noodle salad make two ways, Italian-style and Greek-style. A perfect summer dish for a picnic, potluck, or dinner for two.
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Prep Time
15
mins
Total Time
15
mins
Course
Main Course, Side Dish
Cuisine
Italian, Mediterranean
Servings
2
full servings or 4 side dish servings
Ingredients
Italian Style
2
zucchini,
made into noodles
1/4
cup
cherry tomatoes,
halved
10
basil leaves,
torn or roughly chopped
1/4
cup
mozzarella cheese,
cubed
Greek Style
2
zucchini
1
tomato,
diced
1/4
cup
black olives
1/4
cup
feta cheese,
crumbled
dressing for either salad
2
tablespoons
olive oil
1
tablespoon
red wine vinegar
salt and pepper
Instructions
Toss all ingredients together. Whisk dressing and pour over salad. Season to taste with salt and pepper. Enjoy on a hot summer day!