Who wouldn’t want homemade nutella for Christmas, right?! I would!! These little jars barely made it past my front door! This homemade nutella recipe has just three simple ingredients and…
Mary (our intern and new friend) and I came up with these delicious Banana Coconut Vegan Muffins using Shirley J’s Timeless Grains. We did a lot of fun experimenting with…
So I’ve found the sister recipe for all those green smoothie lovers out there… I recently made this Green Soup comprised of kale, swiss chard, and avocado which not only…
Some people run to food, others to red wine but for me its cooking. When I need to get away or to let my mind rest from all the other…
A plate full of these vegan carrot cake cookies filled our house with a sweet and spicy aroma that can’t be rivaled with any candle. The smell of cookies is…
I’ve been enlightened to the world of vegan baking. Two sweet gals, Joy and Jenn, have handed me more than a few vegan sweet treats that really rocked my world. Thus,…