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  • April 2013 Seasonal Guide

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  • Cauliflower Pizza Crust

    Homemade Limoncello

    Salted Chocolate Chip Cookies

  • My Favorite Posts

      Homemade Vanilla Bean Yogurt Recipe
    • Homemade Vanilla Bean Yogurt Recipe
    • Sea Scallops with Fresh Cherries and Tarragon
    • Sea Scallops with Fresh Cherries and Tarragon
    • Lemon Ginger Icebox Cake Recipe
    • Lemon Ginger Icebox Cake Recipe
    • Lemon Beignets with Strawberry Vanilla Sauce
    • Lemon Beignets with Strawberry Vanilla Sauce
    • Homemade Peanut Butter Cup Recipe with Himalayan Sea Salt
    • Homemade Peanut Butter Cup Recipe with Himalayan Sea Salt
    • Meyer Lemon Pudding Cake Recipe
    • Meyer Lemon Pudding Cake Recipe
    • Best Berry Scone Recipe
    • Best Berry Scone Recipe
    • Mexican Hot Cocoa Cake Recipe
    • Mexican Hot Cocoa Cake Recipe
  • Vintage Mixer Travel Posts

    • Austin, Texas
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    • Dali, China
    • Gig Harbor, Washington
    • Greece
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    • Kunming, China
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    • Portland, Oregon
    • Rogue River, Oregon
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    • Seattle, Washington
Honey Almond Frozen Yogurt Recipe

Honey Almond Frozen Yogurt

April 26, 2013

Through my pregnancy I really dug deep to find creative ways to increase my protein intake (especially since I’m not a huge meat eater). I even created a pinterest board…

Chocolate and Vanilla Bean Yogurt Parfaits

Chocolate and Vanilla Bean Yogurt Parfaits

January 30, 2013

Wherever I am, I’m always on the hunt for new inspiration.  Weather I’m at a restaurant with friends or on a trip.  This recipe was inspired by a dessert I…

Greek Yogurt Cheesecake Recipe with Pomegranate Sauce

Greek Yogurt Cheesecake Recipe with Pomegranate Sauce

December 14, 2012

Thanksgiving is all about pies but for Christmas I think there’s a lot more room for creativity with desserts.  This year I’m serving up some Cheesecake made with Greek Yogurt…

Roasted Butternut Squash over Farro and Chickpeas with Toasted Cumin Yogurt Dressing

November 9, 2011

Fall cooking would not be complete with out butternut squash.  It has become one of my very favorite vegetables over the last few years and it’s a Thanksgiving side dish…

About
My name is Becky and I have a confession to make. I romanticize my grandmother’s era. I currently live downtown where I also manage The SLC Foodie with my husband Josh. Want to learn more?
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