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  • April 2013 Seasonal Guide

    Click here and never miss a recipe
  • Cauliflower Pizza Crust

    Homemade Limoncello

    Salted Chocolate Chip Cookies

  • My Favorite Posts

      Homemade Vanilla Bean Yogurt Recipe
    • Homemade Vanilla Bean Yogurt Recipe
    • Sea Scallops with Fresh Cherries and Tarragon
    • Sea Scallops with Fresh Cherries and Tarragon
    • Lemon Ginger Icebox Cake Recipe
    • Lemon Ginger Icebox Cake Recipe
    • Lemon Beignets with Strawberry Vanilla Sauce
    • Lemon Beignets with Strawberry Vanilla Sauce
    • Homemade Peanut Butter Cup Recipe with Himalayan Sea Salt
    • Homemade Peanut Butter Cup Recipe with Himalayan Sea Salt
    • Meyer Lemon Pudding Cake Recipe
    • Meyer Lemon Pudding Cake Recipe
    • Best Berry Scone Recipe
    • Best Berry Scone Recipe
    • Mexican Hot Cocoa Cake Recipe
    • Mexican Hot Cocoa Cake Recipe
  • Vintage Mixer Travel Posts

    • Austin, Texas
    • Beijing, China
    • Breckenridge, Colorado
    • Dali, China
    • Gig Harbor, Washington
    • Greece
    • Haiti
    • Kunming, China
    • Malibu, Canada
    • Portland, Oregon
    • Rogue River, Oregon
    • San Francisco, California
    • Seattle, Washington

The Pioneer Woman’s Cinnamon Rolls’ missing ingredient… Bacon

December 20, 2011

Ree Drummond, from The Pioneer Woman, is known for many of her recipes, but I think one of her most beloved recipes are her Cinnamon Rolls with Maple Icing.  Cinnamon rolls…

Wheat Berry Salad Recipe with Bacon, Pecans, Spinach & Sun-dried Cherries

August 22, 2011

Ya’ll, this Wheat Berry Salad is soo good!  I could hardly wait to share it with you.  It has so many amazing flavors with the bacon, sun dried cherries, toasted…

Butternut Squash Soup Recipe

Butternut Squash Soup Recipe with Various Toppings

February 10, 2011

Butternut Squash Soup is one of my very favorite soups.  It’s perfectly creamy with a touch of sweetness and limitless options for topping.  If you know me, you know I…

Bacon and Cashew Caramel Corn by Bon Appetit

October 25, 2010

Josh and I recently celebrated our 5th year anniversary and what a better way to celebrate than with the foods we love the most, bacon (for Josh) and caramel (for…

About
My name is Becky and I have a confession to make. I romanticize my grandmother’s era. I currently live downtown where I also manage The SLC Foodie with my husband Josh. Want to learn more?
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