Cherry Cheese Pie

Lana’s Cherry Cheese Pie

Written by Becky

This is a recipe from my mother in-law that Josh loves. I recently tried it and loved it as well.

Lana’s Cherry Cheese Pie

1 graham cracker crust
1 8 oz cream cheese
1 14 oz sweetened condensed milk
1/4 cup of lemon juice
1 tsp vanilla
1 can of cherry pie filling or 1 bag of frozen berries

Mix cream cheese and condensed milk until light and fluffy and then stir in lemon juice and vanilla. Refrigerate for 2-3 hours. Serve with berries or cherries.

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