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My Favorite Posts

Homemade Vanilla Bean Yogurt Recipe

Sea Scallops with Fresh Cherries and Tarragon

Lemon Ginger Icebox Cake Recipe

Lemon Beignets with Strawberry Vanilla Sauce

Homemade Peanut Butter Cup Recipe with Himalayan Sea Salt

Meyer Lemon Pudding Cake Recipe

Best Berry Scone Recipe

Mexican Hot Cocoa Cake Recipe
Vintage Mixer Travel Posts

One Dish Dinners

Wheat Berry Salad Recipe with Bacon, Pecans, Spinach & Sun-dried Cherries

Roasted Vegetable Salad and Berry Crostini Recipes with trip to Jacob’s Cove

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Sorrel and Yukon Gold Potato Soup Recipe inspired by Vinto

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Sicilian Fisherman Stew Recipe

Sicilian Fisherman Stew Recipe

Authentic Kung Pao Chicken

Butternut Squash Soup Recipe with Various Toppings

Butternut Squash Soup Recipe with Various Toppings

Beer Cheese Chicken and Biscuits

Beer Cheese Chicken and Biscuits

A Favorite, White Bean Chicken Chili

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Salt Lake City Farmers Market Meal: Polenta with Sausage, Chard, and Oyster Mushrooms

Spicy Spaghetti

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Wild Mushroom Lasagna

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Skinny and Spicy Chicken Fettuccine Alfredo

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Thai Chicken in Spicy Peanut Sauce

Southern Comfort Food, Chicken Spaghetti

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Caesar Salad plus Contest Winners

Mediterranean Orzo Salad

Curry Chicken with Cashews and Cauliflower

The Pioneer Woman’s Pasta Primavera

VEGETABLE SOUP and my new Twitter account

Concert Photos and a Family Recipe

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The rain calls for soup and storytelling.

Asparagus and Brown Rice

Avgolemono Greek Lemon Rice Soup Recipe

Avgolemono Greek Lemon Rice Soup Recipe

About

My name is Becky and I have a confession to make. I romanticize my grandmother’s era. I currently live downtown where I also manage The SLC Foodie with my husband Josh. Want to learn more?