Tin Angel, a gourmet restaurant in downtown Salt Lake City, is a spot for great food and specialties but their infamous soup keeps me coming back again and again. Anytime I bring up Tin Angel in conversation someone brings up this soup. Their menu prices are pretty high, so I could go just for a bowl of soup and be completely satisfied.
I hope to someday come up with a recipe that resembles this favorite soup of mine. Until then, you must go and have a bowl at Tin Angel to see for yourself.
Honorable mentions for good soup in Salt Lake City:
Lemon Rice Soup at Aristos (I've come up with a similar soup at home: Lemon Rice and Asparagus Soup)
Tomato Basil Soup at Paradise Bakery
Split Pea Soup at The Soup Kitchen
Wisconsin Cauliflower Soup at Cafe Zupas
Spinach & Fontina Zuppa
Organic Baby Spinach, Fresh Cream, Garlic and Fontina Cheese
Cup &4.50 / Bowl $6.50
Tin Angel
365 West 400 South, Salt Lake City, Utah
Monday - Saturday Lunch 11:00 AM - 3:00 PM
Dinner 5pm-9pm Open 'til 10:00 PM on the Weekends
Here is a link to a blog of friend who has come up with a similar recipe at the FoodFinery blog.
Well, it's only my fave soup in the city :) I did a post on it a while back... i can't quite make it as good as the angel but... oooh... i dream about it!
ReplyDeleteThat soup does sound amazing. I've added it to my "Try to make this" list!
ReplyDeleteI love Tin Angel but have not had the soup. I will have to try it next time. I know Tiff loves this one too!
ReplyDeleteI've had the Tin Angel's bread budding but not this soup. I've been missing out!
ReplyDeletesince i likely won't be able to try it anytime soon, i might attempt to make my own version! This sounds absolutely wonderful (i love fontina!)
ReplyDeleteI have to agree, it is one of the best soups in Salt Lake. Have you had the tomato soup at Mazza? If not, you might give it a try . . .
ReplyDeleteWhat a pretty soup and the flavors sound delicious. Thanks for the great list of places to get a good bowl of soup in SLC.
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