Butter Cookies for a baby shower

Button Cookies

Written by Becky

I loved these cookies we made for the Baby Shower and they were the perfect take away gift. They would also make for great Christmas cookies. The recipe is pretty basic but I spiced it up with some lemon to make them a bit more savory. I can add lemon to most anything so, if you are not a lemon fan like me, just skip the lemon and they will be your favorite butter cookie recipe.

Lemon Button Cookies
adapted from Food and Wine
makes 4 dozen

INGREDIENTS
2 sticks (8 ounces) unsalted butter, softened
1 1/2 cups confectioners’ sugar
1/2 cup cornstarch
Zest of 1 lemon plus a few squeezes of lemon juice
1/2 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour

DIRECTIONS
Preheat the oven to 350°. Line a large baking sheet with parchment paper. In a food processor, pulse the butter with 1/2 cup of the confectioners’ sugar until combined. Add the cornstarch, lemon zest and juice, vanilla and flour and process until a soft dough forms. Transfer the dough to a work surface and divide it into 4 equal pieces.

On a lightly floured work surface, roll each piece of dough into a 12-inch rope. Cut each rope into 12 pieces and roll each piece into a ball. Transfer the balls to the baking sheet; they won’t spread much. Bake the cookies on the center rack of the oven for about 22 minutes, until the bottoms are golden but the tops are still pale.

Sift the remaining 1 cup of confectioners’ sugar into a bowl. Add 12 warm cookies to the bowl at a time and toss to coat. Transfer the cookies to a clean baking sheet. While the cookies are still warm, poke 4 shallow holes into each one with a toothpick or skewer to make a buttonhole pattern. Let the cookies cool completely before serving or storing.

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Comments (9)

  1. such a perfect shower cookie! I'm always looking for new ideas! Looks like a real fun party. That's one lucky baby coming into the world surrounded by so many sweet things (people and food, of course).

  2. These look like what my mother in law calls "snowballs", or some call "mexican wedding cookies"? I have never thought about adding lemon. I have a friend who LOVES lemon. Your packaging is adorable, What a cute shower idea!

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