Wednesday, January 14, 2009

Secret to perfect eggs, a Great Sushi Bar, and Best of State Carrot Cake

Yesterday was Josh's birthday, well actually all this week and probably all next week too. He likes to stretch the celebrating out as long as possible! I made him breakfast in bed- Egg McMuffin, minus the McDonalds. I use these great egg fry rings that were given to me as a gift and they make perfect eggs for eggs benedict or egg sandwiches. You can buy them at Williams Sonoma here.










picture from Williams Sonoma




Then after work we decided to go out for Sushi at a Sushi Express in Sandy- a great place if you want good Sushi at an affordable price and you don't care so much about atmosphere. I had a really great spicy tuna roll and Philadelphia roll. We also loved their salad with a homemade creamy Asian salad dressing.

Then to top it all off we went to our friends, Julie and Toby's house and they treated us to this amazing Burgundy wine punch and carrot cake. The wine punch is a family recipe of the Hebners and the carrot cake was from Pirate O's in Draper and won the Best of State Award for Carrot Cake. We all had seconds!

To celebrate Josh some more for his Birthday visit his myspace page. Listen to Renaissance- you'll love it and you'll be helping a great cause in trying to get this song up on the radio!

2 comments:

  1. so this past week, I went skiing and at the house they had those cute little egg things and we made the BEST egg & cheese biscuits and it made me think of you :) I think I may have to get some of these for my kitch!

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